M.Sc. Nutrition & Dietetics at SGT University, Gurugram

SGT University in Gurugram offers a Master of Science (M.Sc.) in Nutrition & Dietetics, designed to provide advanced knowledge and practical expertise in the field of nutrition, food science, and diet management. The program equips students with the skills required to assess, plan, and manage nutrition programs across various sectors.

Duration

Program	Duration
M.Sc. Nutrition & Dietetics	2 Years

Fees Structure

Semester	Fees (INR)
Semester 1	60,000
Semester 2	60,000
Total Annual Fees	1,20,000

Eligibility Criteria

Qualification	Minimum Marks Required
Bachelor of Science (Food Science & Nutrition)	55%
Bachelor of Science (Nutrition & Dietetics)	55%
Bachelor of Science (Applied Nutrition)	55%
Bachelor of Science (Home Science)	55%
Bachelor of Science (Biochemistry)	55%
Bachelor of Science (Life Sciences/Biosciences) with Biochemistry & Food & Nutrition as one of the subjects	55%
Bachelor of Science with PG Diploma in Nutrition & Dietetics	55%
Any other equivalent and relevant qualification	55%

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