
SGT University
Private|Estd. 2013|NAAC Grade A+|NIRF #100 (Pharmacy) 2025

The M.Sc. Public Health Nutrition program at SGT University, Gurugram, Haryana, is designed to provide comprehensive knowledge and practical skills in public health and nutrition. The course focuses on understanding the role of nutrition in promoting public health and preventing diseases. Graduates are equipped to work in diverse sectors, including healthcare organizations, research institutions, and non-governmental organizations (NGOs).
| Program | Duration |
|---|---|
| M.Sc. Public Health Nutrition | 2 Years |
| Semester | Fees (INR) |
|---|---|
| Semester 1 | 60,000 |
| Semester 2 | 60,000 |
| Total Annual Fees | 1,20,000 |
Candidates applying for the M.Sc. Public Health Nutrition program must meet the following eligibility criteria:
| Qualification | Minimum Marks |
|---|---|
| B.Sc. (Food Science & Nutrition) | 55% |
| B.Sc. (Nutrition & Dietetics) | 55% |
| B.Sc. (Applied Nutrition) | 55% |
| B.Sc. (Home Science) | 55% |
| B.Sc. (Biochemistry) | 55% |
| B.Sc. with PG Diploma in Nutrition & Dietetics | 55% |
| B.Sc. (Life Sciences/Biosciences) with Biochemistry & Food & Nutrition as one of the subjects | 55% |
| Equivalent and Relevant Qualification | 55% |

Gurugram, Haryana

Gurugram, Haryana

Gurugram, Haryana

Gurugram, Haryana
Gurugram, Haryana