Maya Devi University Dehradun,

Bachelor of Hotel Management (BHM)

Maya Devi University, Dehradun

Program Overview

The Bachelor of Hotel Management (BHM) is a comprehensive undergraduate program designed to prepare students for professional careers in the hospitality and tourism industry.

The program provides in-depth knowledge and practical training in key areas of hotel management such as hotel operations, administration, marketing, finance, food & beverage services, accommodation management, event coordination, and customer service. Through a blend of classroom learning and hands-on practical exposure, students develop the skills required to succeed in national and international hospitality environments.

Program Details

Eligibility Criteria

• Passed 12th (10+2) in any stream from a recognized board

• Minimum 45% marks for General category

• Minimum 40% marks for SC/ST category

Fee Structure

Additional Charges (as applicable):

• Registration Fee: ₹1,000 (one-time)

• Admission Fee: ₹16,000 (one-time)

• Examination / ERP / Library Charges: ₹7,000 per year

Hostel and mess charges are separate and optional.

Program Description

The BHM curriculum offers a balanced mix of theoretical concepts and practical training, covering:

• Hospitality Management Principles

• Food Production and Culinary Operations

• Food and Beverage Service Management

• Front Office Operations

• Housekeeping and Accommodation Management

• Tourism and Event Management

• Hospitality Marketing and Human Resource Management

• Customer Service and Guest Relations

Students gain real-world exposure through practical labs, simulated hotel environments, and industry-oriented training.

Program Outcomes

After completing the program, students will be able to:

• Demonstrate comprehensive knowledge of hotel and hospitality operations

• Apply standard procedures in food production, service, and housekeeping

• Solve hospitality-related operational and managerial challenges

• Work effectively in teams and across hotel departments

• Identify business and entrepreneurial opportunities in hospitality

• Use hospitality information systems, revenue management tools, and digital marketing strategies to improve service quality

Career Prospects

Graduates of the BHM program can pursue careers in:

• Hotel and Resort Management

• Tourism and Travel Industry

• Catering and Food Services

• Restaurant and Retail Management

• Event Management Companies

Common Job Roles

• Hotel Manager

• Restaurant Manager

• Front Office Manager

• Housekeeping Manager

• Event Manager

• Chef

• Bartender

• Marketing Executive

• Human Resource Executive

Why Choose BHM

• Industry-focused hospitality curriculum

• Strong practical and operational training

• Wide career opportunities in hotels, tourism, and events

• Foundation for entrepreneurship and higher studies in hospitality

• Skill-oriented program aligned with global hospitality standards