Maya Devi University
Diploma in Hotel Management Bartender and F&B Service/Food Production at Maya Devi University
The hospitality industry is one of the fastest-growing sectors globally, offering a wide range of career opportunities in hotel management, food production, and beverage services. Recognizing the growing demand for skilled professionals in this field, Maya Devi University, Dehradun, offers a specialized Diploma in Hotel Management (DHM) focusing on Bartender and F&B Service as well as Food Production.
Program Overview
| Program Details | Information |
|---|---|
| Course Name | Diploma in Hotel Management (Bartender & F&B Service/Food Production) |
| Duration | 6 Months |
| Eligibility | 10+2 (any stream) from a recognized board |
| Course Fee | ₹60,000 per year (All India Students), ₹50,000 per year (Uttarakhand Students) |
| University | Maya Devi University, Dehradun |
Career Opportunities After Bartender and F&B Service/Food Production
| Career Path | Job Role |
|---|---|
| Bartender | Prepare and serve beverages, create cocktails, and manage bar operations. |
| Food & Beverage Service Professional | Worked in hotels, fine dining restaurants, and resorts, managing customer experiences and service. |
| Chef / Food Production Specialist | Cook high-quality dishes, work in catering, pastry kitchens, or specialized cuisines. |
| Hospitality Supervisor | Oversee hotel/restaurant operations, manage staff, and coordinate events. |
| Event Coordinator | Plan and execute events, weddings, and corporate functions, handling catering and logistics. |
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