Saraswati Group of Colleges, Mohali (SGC)

Saraswati Group of Colleges – BHMCT (Bachelor of Hotel Management & Catering Technology) Full Course Overview

About the Course

Bachelor of Hotel Management & Catering Technology (BHMCT) is a 4-year undergraduate hospitality program designed to develop professional skills required for the global hospitality and tourism industry. The course focuses on hotel operations, food production, food & beverage service, front office management, housekeeping, event management, and hospitality business practices.

At Saraswati Group of Colleges, the BHMCT program is offered as a NextGen Powered Bachelor’s Degree, blending academic knowledge with extensive practical training, industry exposure, and real-world hospitality experience to make students career-ready.

Course Duration

Duration: 4 Years
Program Level: Undergraduate
Mode of Study: Full-Time
Semester System: As per affiliating university norms

Eligibility Criteria

Candidates must have passed 10+2 from any stream from a recognized board.
Admission is granted on merit basis or as per university admission guidelines.

Fee Structure

Fee is subject to revision as per university or regulatory norms.

Curriculum Overview

The curriculum is structured to provide comprehensive exposure to all operational and managerial aspects of hospitality.

Core Hospitality Subjects
Food Production and Culinary Skills
Food & Beverage Service
Front Office Operations
Housekeeping Management
Hotel Engineering
Hospitality Accounting
Hospitality Law and Ethics

Management and Skill-Based Modules
Hospitality Marketing and Sales
Customer Relationship Management
Event Planning and Management
Business Communication
Tourism and Travel Management
Entrepreneurship in Hospitality

Teaching and Learning Methodology

Industry-aligned hospitality curriculum
Fully equipped training kitchens and mock hotel labs
Practical-oriented classroom and lab teaching
Live demonstrations and role-based training
Industry expert lectures and hospitality workshops
Continuous practical and internal assessment

Practical Training and Internships

Students gain extensive hands-on exposure through
Professional kitchen and service lab training
Industrial training in reputed hotels and resorts
Internships in hospitality and tourism organizations
Live event management and catering projects
Final-year industry-based project

Career Opportunities

Graduates of BHMCT can pursue careers as
Hotel Manager
Food & Beverage Manager
Front Office Manager
Housekeeping Manager
Restaurant Manager
Event Manager
Cruise Line and Airline Hospitality Executive
Hospitality Entrepreneur

Higher Education Options

After completing BHMCT, students can opt for
MBA in Hospitality Management
Postgraduate diplomas in Tourism and Hotel Management
International hospitality certifications
Higher studies in hospitality and tourism abroad

Placement Support

The college provides placement assistance through
Dedicated Training and Placement Cell
Personality development and communication skills training
Industry internships and placement coordination
Campus recruitment drives with leading hotel chains and hospitality brands

Placement outcomes depend on student skills, training performance, and recruiter requirements.

Why Choose BHMCT at Saraswati Group of Colleges

NextGen powered hospitality curriculum
Strong focus on practical and industry exposure
Modern kitchens, training restaurants, and labs
Experienced faculty from hospitality industry
Global career opportunities in hospitality and tourism
Clear pathway to management roles and higher studies